The Easiest, Healthy Burrito Recipe

This is the absolute easiest, healthy burrito recipe you will find. It’s a meal I often prepare for dinner. It’s full of vegetables, its low fat, can be made as vegetarian or vegan and super flavourful!


You might notice the background for my food photography has changed – I’m no longer in my beautiful Berlin apartment, I’ve moved to a lovely house in Melbourne, so welcome to my new (old) kitchen! It’s not been renovated since the 70’s I think. It’s cute.

The first time I made these burritos was one dinner in winter last year and my boyfriend arrived home from work just as they were ready. He was starving and just wanted food, and when I served these to him he straight away said “This is the best thing you’ve ever made, I love you”. Plus a few moans of happiness as he ate.

So, let thatΒ be proof enough of how delicious these burritos are! Try making them with the easy recipe below. Your significant others will love you forΒ it! Also a fun dish to make with kiddies, set them up wrapping burritos or spreading cottage cheese on the inside – keeps them busy and helps you get the food made faster!

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4 Ingredient Potato Salad (Dairy-Free)

This 4 Ingredient, Dairy-Free Potato Salad perfect for school lunches AND makes a quick, healthy dinner option. In my case, I made this ahead of time for my boyfriend’s lunch the next day!


Quick and easy tip: if you’re making this for lunches, mix everything together in the container you’re serving it in, no need to wash extra bowls!

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Mixed Vegetable + Beef Easy Lunch

Enjoy a quick and easy, healthy vegetable, beef and rice dish for lunch or dinner. Super easy for your weekly meal prep.

This is a fun little dish I created in my Berlin kitchen on one of the first sunny spring days of the season! I was craving some vegetables, and had some beef in the fridge about to expire so I thought I’d cook up a few servings to save for the week ahead!

Share this post with your family & friends on Facebook if you think they might enjoy some cooking inspiration!Β 


I always lay out all my ingredients to make sure I’ve got everything I need!

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Charlottenburg Chicken Salad

Here’s Emmie’s super simple and healthy, chicken salad.

I’ve named this salad after Charlottenburg, the suburb I lived in while I was abroad in Berlin for 16 months. I made this salad for my boyfriend and I countless times – knowing it was nutritious and flavourful, and not to mention easy to make after a days work.

Without further ado, let’s get cooking!

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Egg-Free, Gluten-Free Pork Rissoles & Veg

Try my hearty, egg-free, gluten-free pork rissoles and colourful vegetables for dinner tonight! Ideal for those following a gluten-free or egg-free diet.

As a child, I remember watching my mum and dad making rissoles with bread crumbs or tiny pieces of fresh bread. This helps the rissole stay together (along with the one or two eggs added to the mixture) so when I first moved out of home, this is how I made mine too.

One day, however, I had mince, tomatoes, carrots and onions in the fridge but no bread or eggs in my kitchen. So I decided to experiment and see if rissoles could be made without eggs or bread. It turns out they can. They do fall apart if you turn them too quickly, but as long as they’re browned on one side before turning, the cooking process will hold it together.

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